C&M SPA Marketing and Export Company


MACKEREL Scomber japonicus

Characteristics and distribution

A pelagic fish found mainly in the ocean, it forms dense schools between the surface and a depth of 150 m. It is distributed between regions I and X.

Main markets and destinations

Europe, Africa, China.

Main lines of preparation/presentation

Chilled, frozen whole.

Information

  • Species: Scomber japonicus
  • Average size: 30 cm
  • Extraction period: January to December
  • Catch area: FAO 87
  • Fishing method: Artisanal
  • Product type: Fresh and Frozen

Packaging presentation

Fresh whole product: Plastic trays of approximately 25 kg.
Frozen product: 10 kg block wrapped in polyethylene film in 20 kg bags or boxes.